Mango Chutney Relish
- With
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For fantastic caramelised onions, fry onions until soft then add Sharwood’s Mango Chutney & fry until golden. Great in burgers and sandwiches.
Serves 4
What you need
- 1 large onion
- 1 tablespoon oil
- 1 heaped tablespoon of Sharwood’s Green Label Mango Chutney
- 4 beef burgers
- non-stick pan
How to make it
- Slice the onions thinly
- Drizzle some oil into a hot pan and gently fry the onions until they are soft and as the colour turns light brown, stir in a large tablespoon of Mango Chutney.
- Continue to cook until the onions become caramelised.
- Serve on top of your cooked burgers in a warmed burger bun.
Hints and tips
- This is a tasty relish to serve at a barbecue.
- The relish is also delicious served with sausages, chicken breast or even served cold on a cheese sandwich.
Comments
- Added by Dawn Uttin of norfolk 20 Jul 2010 Report Abusive Comment
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