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Shepherd’s Pie Twist

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Branston

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To add an extra twist to shepherd’s pie try adding a tin of Branston Baked Beans and 2 lamb stock cubes when cooking the mince

Serves 4

What you need

  • 1 quantity of your favorite shepherd’s pie filling
  • 1 can Branston Baked Beans
  • 2 lamb stock cubes
  • 500g mashed potato
  • ovenproof dish

How to make it

  1. Make your favorite Shepherd’s Pie filling and 5 minutes before it is ready, stir in some Branston Baked Beans and 2 crumbled lamb stock cubes. Transfer to an ovenproof dish.
  2. Cover with mashed Potato and place in the oven at 375ºF/190ºC/Gas Mark 5 for 30 minutes or until golden brown on top.

Hints and tips

  • For a tasty change use a root vegetable mash such as parsnips and swede or sweet potato also works very well.
  • Add some grated cheese to the mashed potato to make a cheesy topped shepherd’s pie.

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  • Currently 2.9/5 Stars.
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