Give extra sizzle to your Beef stir-fry by adding a crumbled Beef Oxo Cube when browning the beef.
Serves 4
What you need:
- 1tbsp vegetable oil
- 500g pack beef stir-fry strips
- 1 Beef Oxo Cube
- 2 tbsp light soy sauce
- 1 large pack stir-fry vegetables or your own selection of vegetables
- Wok or large non stick frying pan
via Asda, Sainsbury's,
Tesco and Ocado
How to make it:
- Heat the oil in a pan or wok and add the beef and stir-fry for 5 minutes until browned on all sides.
- Crumble an Oxo Beef stock cube over the meat and stir-fry for a further 3 minutes.
- Add the stir-fry vegetables and soy sauce then continue to stir-fry for a further 5 minutes until the vegetables are just tender.
Hints and tips:
- Serve with steamed rice or noodles.
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