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Sausage and Potato Casserole

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A simple but tasty sausage casserole can be made by layering sausages with sliced potaoes and Homepride Sausage Casserole Cook-in -Sauce.

Serves 4

What you need:

  • 8 pork or beef sausages
  • 4 medium potatoes, peeled and thinly sliced
  • 1 Jar Homepride Sausage Casserole Cook-in-Sauce
  • ovenproof dish, lightly greased
  • frying pan

via Asda, Sainsbury's,
Tesco and Ocado

How to make it:

  1. Preheat the oven to 190°C/375°F/Gas 5
  2. Lightly fry the sausages in a pan for about 5 minutes until the skins are slightly browned then place in the base of an ovenproof dish.
  3. Cover with a layer of sliced potatoes.
  4. Pour the Homepride Sausage Casserole over the potatoes then stir very gently.
  5. Cook in the oven for 30-35 minutes until the potatoes are cooked and the sauce is bubbling.

Hints and tips:

  • Try adding other vegetables to the casserole such as turnip, leeks and carrots.

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