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McDougalls

Orange and Melted Chocolate Pancakes

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For a chocolate orange sensation just make some pancakes using McDougalls Plain Flour, a pinch of salt, egg and milk then serve sprinkles with chocolate chips and fresh oranges.

Serves 4

What you need:

  • 100g McDougalls Plain Flour
  • pinch salt
  • 1 egg
  • 300ml milk
  • vegetable oil for frying
  • 4 oranges, peeled and segmented
  • 160g chocolate chips
  • non-stick frying pan

via Asda, Sainsbury's,
Tesco and Ocado

How to make it:

  1. Blend McDougalls Plain Flour and salt together in a bowl, make a hollow in the centre and add the egg. Gradually add the milk and whisk until all flour is worked in and the batter is smooth.
  2. Heat a lightly oiled pan until hot and pour in enough batter to cover the base of the pan. Cook for 1-2 minutes on a medium heat until underside is golden brown. Turn over or flip pancake and cook the other side for a further minute. Keep the pancakes warm in the oven until they are all cooked.
  3. Sprinkle some chocolate chips over each pancake then fold in half then half again to form a triangle, repeat with the remaining pancakes.
  4. Place the pancakes onto serving plates and serve with orange segments.

Hints and tips:

  • Replace the chocolate chips with a squeeze of chocolate sauce for a change.
  • Try serving with a scoop of vanilla ice cream for a special treat.

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