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Blend a spoonful of cocoa powder into your Bird’s Custard Powder for delicious homemade chocolate custard.
Serves 4
What you need
- Bird’s Custard Powder
- 1 tablespoon of cocoa powder
- sugar
- milk
- 4 dessert bowls
How to make it
- Make up 4 portions of Bird’s Custard as directed on the pack, adding the cocoa to the Bird’s Custard Powder prior to making a paste.
- Pour into dessert bowls and serve hot or cold.
Hints and tips
- Serve the chocolate custard with sliced bananas for a quick and easy dessert idea.
- Pour the chocolate custard over wedges of chocolate fudge cake for a deliciously indulgent dessert.
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