Make the Bisto Best Beef gravy as per pack instructions, then stir in a little cream and some cracked black pepper.
Serves 4
What you need:
- 280ml Bisto Best Beef gravy
- ¼ cup single cream
- 1 tbsp of cracked black pepper
- saucepan
via Asda, Sainsbury's,
Tesco and Ocado
How to make it:
- In a saucepan make 280 ml of Bisto Best Beef gravy as directed on the pack instructions.
- Add the cream and cracked black pepper, mix well to combine and warm through gently.
- Serve hot over steak or sausages.
Hints and tips:
- For a healthy alternative add 40ml of low fat Crème fraîche.
- A handful of freshly chopped parsley also works very well in ths recipe.
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